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Menu
STARTERS
STARTERS
Couvert
Portuguese bread, butter and olives
£4.50
Giant King Prawns (1)
Seared in a flavourful garlic chilli butter sauce.
£11
Mussels
In a creamy and fragrant tomato sauce.
£9
Portuguese Chorizo
Slowly simmered in red wine sauce.
£8
Portuguese Chorizo
Tiger Prawns
In olive oil, garlic and butter sauce
£11
Humus
With balsamic onions, smoked paprika, feta cheese and crispy pita bread.
£7
Clams "Bulhao Pato"
Steamed in olive oil, garlic, white wine and coriander.
£12
Cured meats and cheese board
A mix of black Iberian pork cured meat and Portuguese cheeses.
£12
Sheep's Cheese
Melted with honey and roasted hazelnuts.
£10
Shitake Mushrooms
Sautéed with fresh herbs, extra virgin olive oil and fresh garlic.
£8
MAINS
MAINS
Octopus
Braised and grilled octopus with garlic, olive oil, baked potatoes and sauteed spinach.
Seafood & Rice for two
Succulent rice dish with clams, mussels, squid and prawns.
£39
Shellfish Cataplana for 2
Lobster, prawns, clams, calamari and mussels, simmered in a succulent and fragrant tomato sauce with bell peppers and accompanied with white rice.
£59
Chef's Salted Cod
Roasted loins of cod with a seasoned cornbread crust, baked fingerling potatoes and sautéed spinach.
£19
Salted Cod "Minhota"
Deep fried loin of salted cod with onions and homemade crisps.
£19
Today's Catch
Pan fried with mashed potatoes and fried baby vegetables.
In Love! With Steak
A succulent cut of sirloin, grilled and served with the chef's creamy and fragrant cheese sauce and raspberry coulis.
£18
Beef Short Rib
Succulent melt in your mouth short rib, braised with red wine and herbs, with mashed potato, bok choy, and corn... not on the cob
£18
Poussin Peri-Peri
Smothered in our chef's special sauce served with rice and homemade crisps and salad.
£16
Pork Tenderloin Medallions
In a port wine reduction with green apple puree and baby vegetables.
£17
Enoki and Shitake Mushrooms Risotto
A vegetarian scrumptious risotto.
£17
Vegetarian
Gotta Love! the Beetroot (vegan)
Beetroot puree roasted garlic potatoes, crispy cabbage and roasted fresh vegetables.
£15
Vegan
★ Cowboy Steak for two
(900g/32oz)
£39
Grilled Sirloin Steak
(280g/10oz)
£18
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